Quality is no coincidence and certainly not with wine. Intelligence, passion and the experience of many generations are part of preparing the best possible wines in harmony with nature.
Quality is our guiding principle and the challenge we set ourselves every day at Franz Wilhelm Langguth Erben - always with the aim of being one of the best. Our well-founded know-how and our specially trained specialists ensure the highest quality every day.
The technical facilities at our headquarters in Traben-Trarbach are efficient, modern and traditional. They ensure our high quality standard and give us fascinating opportunities to perfect the development of our wines.
Numerous certifications according to national and international standards, u. a. eco-certification by the Lacon Institute as well as the International Food Standard (IFS) and the British Retail Consortium (BRC) provide security. We ensure a complete traceability of the wine to the winegrower, as well as all processed materials to the manufacturer.
Franz Wilhelm Langguth Erben was one of the first winery in Germany to receive the certificate according to DIN ISO 9001. Hygiene management according to HACCP principles is self-evident.